Marque, Surry Hills

Marque, Surry Hills

Since I graduated university a few days earlier, something a little fancy was required. Marque offer a Friday lunch for $49 pp and with the booking made, we are ready to sample some of head chef, Mark Best’s creations...

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Quay

Quay

It’s my birthday! Well, 7 months ago. Off to a fine dining restaurant then. Somewhere that makes a mean snow egg dessert, ya’ll thinking what I’m thinking? Quay of course!

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Sepia

Sepia

Ah fine dining. It’s my most expensive vice, reserved for special occasions, this time it’s for a belated Valentines (yes I celebrate Valentines and yes I realise it’s now June please don’t remind me of the ridiculous backlog of posts I need to make, just please) I’m a huge fan of the degustation, and the one at Sepia is nine courses at $175pp which is dear but the gastronomical experience is so worth it...

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BBQ Goose!

BBQ Goose!

There are two Yat Lok BBQ locations. One at Hong Kong (Central) and the other at Tai Po. We went to the Tai Po one because Anthony Bourdain has been to that very same restaurant himself. The owner, (pictured to Anthony’s left) speaks English and was very friendly. He helped us decide what to order, even recommending sides...

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Bourke St Bakery, Surry Hills

Bourke St Bakery, Surry Hills

Only one week ago I was churning out close to 5000 words for the end of semester, to complete them properly and actually pass those assessments involved many days of ham and cheese toasties for lunch because the effort to cook anything was...
Bourke Street Bakery on Urbanspoon

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Press Club, Melbourne

Press Club, Melbourne

Those of you who have been reading along will know that my partner Ash whisked me away to Melbourne for Valentines. (So romantic right?) Dining at The Press Club was the highlight of the trip.

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Welcome to MsBrulée

 

Hi I’m Kelly Huynh, I began blogging in mid 2012.

Vietnamese-Chinese-Australian (that’s a lot of hyphens) living and exploring around Sydney. Here you’ll find accounts of my adventures, restaurant reviews and the occasional rant. 

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sydney food blog

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latest blog entries!

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Chargrill Charlie’s, Rose Bay

For endless meal options pop on in to Chargrill Charlie’s

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Brown Sugar, Bondi Beach

Brown Sugar is sure to satisfy – just don’t forget to save room for dessert.

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Calabur Cafe & Diner, Bondi Junction

Knockout cocktails and Asian tapas

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Mekong, Chippendale

Let’s take a journey through the Mekong

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Bondi Pizza, Bondi Junction

Something for everyone.

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O Bar & Dining revisited for Vivid Festival

It’s always a pleasure to sit, drink and nibble on some fine food whilst you rotate and watch the Sydney CBD from 47 levels in the air…

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All you can eat sushi at Shokuji Sydney CBD

It’s time to rejoice fellow Sydney siders for there is a new all you can eat sushi and sashimi restaurant in town.

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Scarlett Restaurant – Harbour Rocks Hotel, The Rocks

Scarlett Restaurant is built upon the site of Sydney’s first hospital – you wouldn’t be able to tell that by looking at the interior.

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Love Dem Apples, Surry Hills

Just some really good green apples coated in sugar, spice and everything nice.

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Otto Ristorante, Woolloomooloo

Thanks to Zomato, we got to fill ourselves with some heartwarming Italian food and wine

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Danjee, CBD

Korean fried chicken, fresh from the sea sashimi and a complimentary bottle of wine?

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Big Daddy’s Burger Bar, Newtown

Come on down to Big Daddy’s American diner-style burger bar for your junk food fix

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Mini Posts

Blog posts taken on the run! no glitz, just food!

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Badde Manors, Glebe

Cafe style brunches for those slothful Sundays.

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